this list is incomplete; you can help by expanding it. this is used to cause an artificial venous stasis by applying pressure through this rubber tube. this leads to engorgement of the veins, allowing them to be seen more easily. used for intravenous injections and cannulation. previously this was widely used to detect various things in bold .
instrument uses test tube: folin-wu tube: glass slide mycole and cover slips: in microscopy, serology, etc. as the solid backing on which test samples are taken : petri dish: used for preparation of culture media and the culture of organisms they are in : glass beaker: reagent storage glass flask: gastric acid, or other fluid titration: pasteur pipette
the si unit for specific energy is the joule per kilogram j/kg . other units still in use in some contexts are the kilocalorie per gram cal/g or kcal/g , mostly in food-related topics, watt hours per kilogram in the field of batteries, and the imperial unit btu per pound btu/lb , in some engineering and applied technical fields.
colt canada c7 rifle canadian army standard issue assault rifle . c7a1 - the c7a1 diemaco c7ft replaces the iron sight/carrying handle used on the c7 with a modified weaver rail for mounting optics; c7a2 - the c7a2, has a four-point telescoping stock unit similar to that of the c8 carbine and a 3-rail tri-ad i mount on the front sight triangle. the c7a2 is also issued with the c79a2 elcan .
a kitchen utensil is a small hand held tool used for food preparation. common kitchen tasks include cutting food items to size, heating food on an open fire or on a stove, baking, grinding, mixing, blending, and measuring; different utensils are made for each task.
food preparation utensils are a specific type of kitchen utensil, designed for use in the preparation of food. some utensils are both food preparation utensils and eating utensils ; for instance some implements of cutlery – especially knives – can be used for both food preparation in a kitchen and as eating utensils when dining.